Skip to content

Search

Search

Found 3 items.

"Phenolics"

Comparative study on phenolic content, flavonoid content, and antioxidant activities of five species of the genus Phaseolus

Firdose R. Kolar, Vinutadivya Nirmanik, Annapurna Kagawad, Laxmi Angadi, Babu R. Lamani

The current study was designed to assess five species of the genus Phaseolus for phenolic content, flavonoid content, and antioxidant ability. The antioxidant capacity…

#Fabaceae #Phaseolus #Phytochemicals #Antioxidants
p. 136-144
10.62313/ijpbp.2022.24
DOI: https://doi.org/10.62313/ijpbp.2022.24

Phytochemistry and biological activity of Onosma rascheyana extracts (Boiss.)

Cengiz Sarikurkcu, Ersin Demir, Mehmet Sabih Ozer, Riza Binzet

In recent years, it has been determined that Onosma species exhibit interesting biological/pharmacological activities. The aim of this study was to analyze the chemical…

#Onosma rascheyana #Antioxidant #Enzyme inhibitory #Chemical composition
p. 128-135
10.62313/ijpbp.2022.23
DOI: https://doi.org/10.62313/ijpbp.2022.23

Organ-dependent variability in mineral composition, phytochemicals and antioxidant potentials in Polygonum equisetiforme parts

Maher Mahmoudi, Fayçal Boughalleb, Samah Maaloul, Talel Bouhamda, Nizar Nasri, Raoudha Abdellaoui

Polygonum equisetiforme is a perennial herbaceous plant thriving in the arid regions of Tunisia and widely used in health care and self-medication. The objective of the…

#Polygonum equisetiforme #Minerals #Phenolics #Antioxidant
p. 40-46
10.62313/ijpbp.2024.177
DOI: https://doi.org/10.62313/ijpbp.2024.177
1 - 3 of 3 items